Chicken Almond A Casserole - cooking recipe

Ingredients

2 c. chicken or turkey
4 c. cooked noodles
1 c. toasted, slivered almonds
1 c. cream of mushroom soup
1/2 c. milk
1 c. chopped ripe olives (4 oz.)
1 bunch fresh green onions, sliced thin (bulbs and tops)
salt and pepper to taste
1/2 tsp. curry powder

Preparation

Heat together mushroom soup and milk.
Drain noodles and put in well-greased casserole.
Mix chicken, 1/2 of almonds, 1/2 of green onions, 1/2 of olives, salt, pepper and curry powder into soup and pour over noodles, mixing well.
Put rest of onions, olives and almonds on top.
Bake 40 minutes in 350\u00b0 oven.