Colorful Coleslaw - cooking recipe

Ingredients

1 small white cabbage, sliced
1/4 head red cabbage, sliced
1 small onion, chopped
1 carrot, shredded
1/2 c. chopped green pepper
1/2 c. chopped red pepper
3 Tbsp. minced fresh parsley
1/2 c. cider vinegar
1/2 c. vegetable oil
3 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. white pepper

Preparation

Combine first seven ingredients in a bowl and set aside.