Watergate Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 (3 1/2 oz.) pkg. pistachio pudding mix
1 c. salad oil (Crisco)
3 eggs
1/3 c. pecans
1 c. club soda
1 box Dream Whip frosting (2 envelopes)
1 1/2 c. milk
1 pistachio mix pudding

Preparation

Combine first six ingredients, beat 4 minutes at medium speed. Pour batter into greased and floured tube pan.
Bake at 350\u00b0 for 45 minutes.