Five Cup Salad - cooking recipe

Ingredients

1 Can Chunky Pineapple
1 Bag Miniature Marshmallows
1 Cup Coconut
1- 8 oz. to 16 oz. Sour Cream
1 Can Mandarin Oranges
Nuts - Walnut Halves are good or Pecans

Preparation

Drain the pineapple and oranges.
Gently mix together as much of certain things as you desire.