Easy Salisbury Steak - cooking recipe

Ingredients
    1 lb. ground beef
    1 tsp. chili powder
    1 egg
    1/2 c. bread crumbs
    1 small onion, chopped
    salt and pepper to taste
    1 can cream of mushroom soup
Preparation
    Combine first 6 ingredients.
    Shape into patties.
    Brown on both sides in a small amount of oil.
    Drain well.
    Stir in soup and 1/2 soup can of water.
    Simmer covered for several minutes.

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