Beef Noodle Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. onions, chopped
1 c. sour cream
1 can corn, drained
1 can cream of chicken soup
1 can cream of mushroom soup
3 c. cooked medium egg noodles

Preparation

Brown beef and onion; drain well.
Add sour cream, corn, soups and egg noodles.
Pour into buttered dish.
Sprinkle with 1 cup bread crumbs and 2 tablespoons butter.
Bake at 350\u00b0 for 1 hour.