Buttermilk Cake - cooking recipe

Ingredients

1 c. Crisco
4 eggs
3 c. flour
2 tsp. orange extract
2 tsp. lemon extract
2 c. sugar
1 c. buttermilk
1/2 tsp. soda, dissolve in buttermilk

Preparation

Cream shortening and sugar well.
Add remaining ingredients and beat until smooth.
Pour into oblong cake pan.
Bake at 325\u00b0 for one hour.