Eva'S Scalloped Pineapple - cooking recipe

Ingredients
    3 c. fresh bread cubes
    1 (20 oz.) can crushed pineapple, drained
    1 c. sugar
    1 c. heavy cream
    2 eggs, beaten
    1 tsp. vanilla
Preparation
    Grease casserole.
    Combine all ingredients.
    Place in prepared casserole. Bake at 350\u00b0 for 35 to 45 minutes.

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