Eva'S Scalloped Pineapple - cooking recipe
Ingredients
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3 c. fresh bread cubes
1 (20 oz.) can crushed pineapple, drained
1 c. sugar
1 c. heavy cream
2 eggs, beaten
1 tsp. vanilla
Preparation
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Grease casserole.
Combine all ingredients.
Place in prepared casserole. Bake at 350\u00b0 for 35 to 45 minutes.
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