Cheese Broccoli Bake - cooking recipe
Ingredients
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1/4 c. butter
1 1/2 c. water
1 (6 oz.) pkg. chicken stuffing mix
2 (10 oz.) pkg. frozen broccoli spears, thawed and drained
1/4 tsp. salt
2 Tbsp. butter
2 Tbsp. flour
1 (3 oz.) pkg. softened cream cheese
3/4 c. milk
1 crushed chicken bouillon cube
4 green onions, chopped
1 c. shredded cheese (Cheddar or Swiss)
paprika
Preparation
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Combine butter and water.
Bring to a boil.
Remove from heat. Add crumbs; mix well.
Let stand 5 minutes.
Stir.
Spoon along both sides of shallow 2-quart baking dish.
Arrange broccoli spears down center.
Sprinkle salt over broccoli.
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