Cheese Broccoli Bake - cooking recipe

Ingredients
    1/4 c. butter
    1 1/2 c. water
    1 (6 oz.) pkg. chicken stuffing mix
    2 (10 oz.) pkg. frozen broccoli spears, thawed and drained
    1/4 tsp. salt
    2 Tbsp. butter
    2 Tbsp. flour
    1 (3 oz.) pkg. softened cream cheese
    3/4 c. milk
    1 crushed chicken bouillon cube
    4 green onions, chopped
    1 c. shredded cheese (Cheddar or Swiss)
    paprika
Preparation
    Combine butter and water.
    Bring to a boil.
    Remove from heat. Add crumbs; mix well.
    Let stand 5 minutes.
    Stir.
    Spoon along both sides of shallow 2-quart baking dish.
    Arrange broccoli spears down center.
    Sprinkle salt over broccoli.

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