Imelda'S Banana Bread - cooking recipe
Ingredients
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1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/4 c. soft margarine
1/2 c. sugar
1 egg
1/2 c. chopped nuts
1 1/2 c. mashed bananas (about 4 small)
3/4 c. all-bran cereal
1/4 c. wheat germ
1 tsp. vanilla
Preparation
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Mix dry ingredients.
Cream sugar, margarine and egg.
Beat well.
Stir in banana, cereal and vanilla.
Add nuts and wheat germ.
Bake at 350\u00b0 for 45 to 50 minutes in a well-greased metal loaf pan or for 60 minutes at 325\u00b0 in glass loaf pan.
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