Four Layer Dessert - cooking recipe

Ingredients

1 c. flour
1/2 c. butter
1/2 c. chopped nuts
1 large Cool Whip
8 oz. cream cheese
1 c. sugar
1 (6 oz.) pkg. chocolate or butterscotch instant pudding
3 c. milk

Preparation

Beat and pour over.
Spread remaining Cool Whip mixture over top.
Sprinkle with flaked almonds.
Chill.