Sausage Balls - cooking recipe

Ingredients

1 lb. sausage
3 c. Bisquick
1 small jar Cheez Whiz
1/2 c. milk

Preparation

Mix sausage, Bisquick, Cheez Whiz and milk together.
Roll into balls.
Bake at 400\u00b0 for 15 to 20 minutes.