Salad - cooking recipe
Ingredients
-
1 head lettuce, broken up
1 large onion, chopped
2 c. mayonnaise
3 hard-cooked eggs
grated Cheddar cheese
1 can water chestnuts, sliced
1 (20 oz.) pkg. frozen peas, uncooked
6 slices bacon, cooked
tomato wedges
Preparation
-
Layer lettuce, onion, peas and water chestnuts.
Seal with mayonnaise.
Let set at least 8 hours.
Then add chopped eggs, crumbled bacon bits and grated cheese.
Garnish with tomato wedges.
Leave a comment