Crock-Pot Baked Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    3/4 c. brown sugar (not packed)
    1 c. ketchup
    2 Tbsp. mustard
    1 tsp. vinegar
    2 (1 lb.) cans pork and beans
Preparation
    Brown, crumble and drain ground beef.
    Mix with all other ingredients in crock-pot.
    Cook 2 hours.
    Serves 6. Great over cornbread.

Leave a comment