Spicy Spaghetti With Broccoli And Sun-Dried Tomatoes - cooking recipe

Ingredients

1/3 c. olive oil
3 cloves garlic, peeled and finely chopped
1 medium onion, chopped
1/2 yellow pepper, diced
1/2 red pepper, diced
1/2 head broccoli (crowns only), cut into bite-sized pieces
1/3 c. sun-dried tomatoes
red pepper flakes to taste
1/2 c. grated Parmesan cheese
1 lb. spaghetti
Parmesan cheese for sprinkling

Preparation

In a large pot start the water boiling for the spaghetti.
In a large pan heat oil and red pepper flakes over low heat.
Add onion and cook 2 minutes.
Add yellow and red peppers and cook 2 more minutes.