Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger meat
4 medium potatoes
1 1/2 c. milk
salt and pepper
1 medium onion

Preparation

Cook hamburger patties until done, not brown.
Cut potatoes in slices.
Put in a large casserole dish (3-quart).
Add milk and onion.
Cover and bake at 300\u00b0 for 1 hour.