Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 (1 3/8 oz.) envelope Lipton onion soup mix
2 eggs
1/3 c. catsup
1 1/2 c. soft bread crumbs
3/4 c. water
Preparation
-
Preheat oven to 375\u00b0.
In a large bowl, combine meat, onion soup mix, eggs, catsup, bread crumbs and water.
Shape into loaf and place in baking pan.
Bake about 45 minutes or until done. Makes 6 to 8 servings.
Leave a comment