Chicken And Rice - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 c. uncooked rice
1 cut up chicken
Preparation
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Combine soups with rice in a 9 x 13-inch ungreased baking pan. Place chicken pieces over top.
Bake, uncovered, for 1 hour and 15 minutes in 350\u00b0 oven.
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