Chicken And Rice - cooking recipe

Ingredients
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 can cream of celery soup
    1 c. uncooked rice
    1 cut up chicken
Preparation
    Combine soups with rice in a 9 x 13-inch ungreased baking pan. Place chicken pieces over top.
    Bake, uncovered, for 1 hour and 15 minutes in 350\u00b0 oven.

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