Pineapple Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 c. flour
2 tsp. soda
2 eggs
1 (No. 2) can crushed pineapple

Preparation

Mix dry ingredients together. Stir in pineapple, then eggs. Beat all together. Pour into well-greased and floured oblong pan. Bake at 300\u00b0 for 30 to 40 minutes. Frost while hot.