Lemon Bars - cooking recipe

Ingredients

2 c. flour
1 c. butter
1/2 c. powdered sugar
4 beaten eggs
2 c. granulated sugar
8 Tbsp. lemon juice
1 tsp. baking powder
2 Tbsp. flour

Preparation

Put the first 3 ingredients in a bowl and blend well like a pie crust.
Put into a 14 x 10-inch baking pan and press firmly on bottom of pan.
Bake 20 minutes in a 350\u00b0 oven.