Easy Skillet Pork Chops - cooking recipe

Ingredients

2 to 3 pork chops
1 1/2 Tbsp. oleo
3/4 c. chopped onion
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. cornstarch
2 tsp. mustard
1 c. water
1 beef bouillon cube
1 tsp. Worcestershire sauce

Preparation

Saute pork chops in oleo until brown; set aside.
Reserve drippings.
Saute onion in drippings until tender.
Add salt, pepper, cornstarch and mustard; stir well.
Add water, bouillon and Worcestershire.
Stir until bouillon is dissolved.
Place pork chops in skillet.
Simmer 20 to 30 minutes.