Tuna Burgers - cooking recipe

Ingredients

1 regular size can tuna, drained and flaked
1/2 c. dry bread crumbs
1/3 c. chopped celery
1/4 c. shredded cheese
2 Tbsp. pickle relish
3 Tbsp. mayonnaise
1 tsp. prepared mustard
1/2 tsp. lemon juice

Preparation

Combine tuna, crumbs, celery, cheese and relish.
Add mustard and lemon juice to mayonnaise; stir into tuna.
Form into patties and broil 5 minutes on each side.
Serve in hamburger buns.
Makes 4 large or 6 medium sandwiches.