Slush(Frozen Drink) - cooking recipe

Ingredients

1 (12 oz.) can frozen lemonade
1 (12 oz.) can frozen orange juice
2 c. boiling water
4 tea bags
3/4 c. sugar
6 c. water
2 c. apricot brandy or apricot nectar (nonalcoholic)

Preparation

Steep tea bags in 2 cups boiling water.
Add rest of ingredients.
Mix well.
Put in container that may be frozen.