Barbecue Pork Chops(Greek Style) - cooking recipe
Ingredients
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2 lb. pork chops
1/2 c. olive oil
3/4 c. lemon juice
2 Tbsp. oregano leaves
1 tsp. Nature's Seasons
1 tsp. Cavender's all-purpose Greek seasoning
Preparation
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Wash pork chops, if desired, with cool water.
Place in meat marinator or shallow casserole dish.
Mix juice, oil and spices and pour over chops.
Marinate for 1 to 2 hours.
Grill chips over charcoal about 20 minutes.
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