Barbecue Pork Chops(Greek Style) - cooking recipe

Ingredients
    2 lb. pork chops
    1/2 c. olive oil
    3/4 c. lemon juice
    2 Tbsp. oregano leaves
    1 tsp. Nature's Seasons
    1 tsp. Cavender's all-purpose Greek seasoning
Preparation
    Wash pork chops, if desired, with cool water.
    Place in meat marinator or shallow casserole dish.
    Mix juice, oil and spices and pour over chops.
    Marinate for 1 to 2 hours.
    Grill chips over charcoal about 20 minutes.

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