Strawberry Pie - cooking recipe

Ingredients

24 oz. Cool Whip
1 1/2 pt. strawberries
1 envelope D-Zerta or Weight Watchers pudding
1 envelope sugar-free strawberry Jell-O
2 (9-inch) graham cracker pie shells

Preparation

Puree strawberries.
Put Cool Whip in large bowl.
Add strawberries.
Mix well.
Add Jell-O and pudding.
Fold in, then stir well.
Put into two 9-inch graham cracker pie shells.
Chill 2 hours before serving.
Keep refrigerated.