Honey Oatmeal Cookies - cooking recipe

Ingredients

1 1/4 c. sugar
1 1/2 c. shortening
2 eggs
1/3 c. honey
1 3/4 c. self-rising flour
2 c. quick-cooking oatmeal
1 c. raisins (optional)
1/2 c. chopped nuts (optional)

Preparation

Heat oven to 375\u00b0.
Mix sugar, shortening, eggs and honey. Stir in remaining ingredients.
Drop dough by rounded teaspoonful about 2 inches apart onto ungreased cookie sheet.
Bake until light brown, 8 to 10 minutes.
Immediately remove from cookie sheet.