Drop Biscuits - cooking recipe

Ingredients

2 c. flour
1 Tbsp. baking powder
1 tsp. salt
1/3 c. oil
3/4 c. milk

Preparation

Combine flour, baking powder and salt in bowl.
Add oil; mix with fork until crumbly.
Stir in milk until ingredients are moistened.
Drop by tablespoonfuls onto greased baking pan.
Bake at 450\u00b0 for 10 to 12 minutes or until light brown.
Makes about 12 biscuits.