Fanny Farmer Bars - cooking recipe

Ingredients

1/2 c. cocoa
1/2 c. butter
1/2 tsp. salt
2/3 c. flour
1 c. sugar
2 eggs
1 tsp. vanilla
tiny marshmallows

Preparation

Melt cocoa, butter and salt together.
Cool and add flour, sugar, eggs and vanilla.
Put in a greased 9 x 13-inch pan.
Bake for 20 minutes at 350\u00b0.
Take out and cover with tiny marshmallows. Bake for 3 to 5 minutes longer.