Green Bean Salad With Honey Lime Dressing - cooking recipe

Ingredients

1 (10 oz.) pkg. green beans
2 medium ripe tomatoes
1/2 c. onion, cut vertically into thin slivers
2 Tbsp. lime juice
2 Tbsp. honey
1 1/2 tsp. vegetable oil
3 cloves garlic, crushed
1 1/4 tsp. dried basil
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Cook beans according to package directions until just tender-crisp.
Rinse under cold water and drain.
In small bowl or custard cup combine remaining ingredients.
Mix well together. Chill.