Picnic Beans - cooking recipe

Ingredients

1 (16 oz.) can lima beans, drained
1 (16 oz.) can kidney beans, drained
1 (16 oz.) can white or navy beans, drained
3 medium onions, finely chopped
1/2 c. catsup
1 Tbsp. brown sugar
3 Tbsp. vinegar
1 tsp. salt
1 tsp. dry mustard
3 Tbsp. bacon grease
black pepper as desired

Preparation

In mixing bowl mix all ingredients well.
Pour into 9 x 13-inch baking dish and bake at 350\u00b0 for 1 hour.