Chocolate Syrup Cake - cooking recipe

Ingredients
    1 stick butter
    4 eggs
    1 c. plain flour
    1/2 tsp. baking powder
    1 c. sugar
    1 (16 oz.) can chocolate syrup
    pinch of salt
    2 tsp. vanilla
Preparation
    Cream together sugar and butter.
    Add eggs, one at a time. Add chocolate syrup, flour and rest of the ingredients.
    Bake at 350\u00b0 for 30 to 40 minutes in an oblong pan.

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