Ice Cream Dessert - cooking recipe

Ingredients

1 pkg. Lorna Doone cookies
2 pkg. vanilla pudding
1 c. milk
1 qt. vanilla ice cream
1 large Cool Whip
1 stick margarine
3 Heath bars

Preparation

Crush cookies.
Mix with melted margarine.
Press into bottom of 9 x 13-inch pan.
Bake at 350\u00b0 for 15 minutes.
Mix pudding and milk with electric mixer until thick.
Add ice cream; mix well and pour over crust.
Spread Cool Whip on top, then sprinkle with crushed Heath bars.