Quickie Beef Dinner - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onion
garlic to taste
3 c. water
1 (13 1/2 oz.) can beef broth
1 (29 oz.) can tomato sauce
2 Tbsp. parsley
1 tsp. chili powder
1/2 tsp. oregano
3 1/2 c. elbow macaroni

Preparation

In 4-quart saucepan, brown ground beef.
Drain.
Add onion and garlic; cook until tender.
Stir in beef broth, water, tomato sauce and seasoning.
Bring to a boil.
Add macaroni and return to boil.
Cover and cook until macaroni is tender.