Impossible Coconut Custard Pie(Makes Its Own Crust) - cooking recipe

Ingredients

4 eggs
6 Tbsp. butter or margarine
1/2 c. flour
2 c. milk
3/4 c. sugar
1 tsp. vanilla
1 c. coconut

Preparation

Combine all but coconut in blender.
Blend several minutes. Pour into 10-inch greased and floured pie dish or two 8-inch pans. Put coconut on top.
Bake at 350\u00b0 for 50 to 60 minutes.