Fresh Apple Cake - cooking recipe

Ingredients
    2 eggs, beaten
    1 c. vegetable oil
    2 c. sugar
    1 tsp. vanilla
    2 1/2 c. all-purpose flour
    2 tsp. baking powder
    1 tsp. soda
    3 c. chopped apples
    1/2 to 1 c. chopped pecans or walnuts
Preparation
    Cream eggs, oil, sugar and vanilla together.
    Add dry ingredients; stir.
    Mix in apples and nuts.
    Bake in greased 13 x 9 x 2-inch pan at 350\u00b0 for 1 hour.

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