Hot Cheddar Bean Dip - cooking recipe

Ingredients
    1/2 cup mayonnaise
    16 oz. pinto beans (drained & mashed slightly)
    1 cup shredded cheddar cheese
    4 oz. green chilies (chopped)
    1/4 tsp. hot pepper sauce
Preparation
    Combine all ingredients and bake at 350 degrees for 30 minutes.

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