Tom And Jerry Mix - cooking recipe
Ingredients
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12 eggs, separated
2 lb. powdered sugar
1/2 tsp. allspice
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. salt
Preparation
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Beat egg whites with a pinch of salt until they leave the sides of bowl.
Whip egg yolks 10 minutes or until light yellow. Add spices and salt.
Add powdered sugar gradually to the yolks, then fold in egg whites.
This recipe keeps well or can be frozen. Mix with one jigger of dark rum, one jigger of brandy.
Add Tom and Jerry Mix; fill cup with boiling water and top with sprinkle of nutmeg.
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