Meat Dip - cooking recipe
Ingredients
-
1 1/2 lb. hamburger
1/2 can enchilada mild sauce
1 lb. Cheddar cheese
1 can no-bean chili (Hormel)
1 lb. Velveeta cheese
Preparation
-
Fry hamburger until done and drain.
Combine remaining ingredients.
Serve with tortilla chips.
Leave a comment