Meat Loaf - cooking recipe

Ingredients

2 lb. hamburger
2 eggs
6 crackers (Waverly Wafers), crushed
5 Tbsp. catsup
1 onion (medium)
2 tsp. salt
2 Tbsp. (heaping) dried parsley
1 tsp. celery seed
1 1/2 tsp. sage

Preparation

Mix together well.
Shape into loaf and place in a 7 1/2 x 10-inch Pyrex dish sprayed with Pam.
Spread top with catsup thickly.
Bake at 350\u00b0 for 30 to 45 minutes.