Egg Pie - cooking recipe
Ingredients
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3 eggs
2 c. milk
4 Tbsp. flour
1 tsp. vanilla
1 stick margarine
pie shell
Preparation
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Beat eggs well.
Add milk and mix well.
Add flour; mix well. Add vanilla and margarine and mix well.
Pour in unbaked pie crust and bake at 350\u00b0 for about 15 or 20 minutes or until done.
Makes 2 pies.
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