Egg Pie - cooking recipe

Ingredients
    3 eggs
    2 c. milk
    4 Tbsp. flour
    1 tsp. vanilla
    1 stick margarine
    pie shell
Preparation
    Beat eggs well.
    Add milk and mix well.
    Add flour; mix well. Add vanilla and margarine and mix well.
    Pour in unbaked pie crust and bake at 350\u00b0 for about 15 or 20 minutes or until done.
    Makes 2 pies.

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