Cherry Delight - cooking recipe

Ingredients
    1/3 pkg. graham crackers
    1 stick margarine, melted
    2 Tbsp. powdered sugar
    1 (8 oz.) pkg. cream cheese
    1 c. powdered sugar
    1 (8 oz.) tub Cool Whip
    1 can cherry pie filling
Preparation
    Mix together graham crackers and margarine.
    Mix in 2 tablespoons powdered sugar.
    Pat in a 13 x 9-inch pan; bake at 300\u00b0 for 10 minutes.
    Cool.
    Mix 8 ounce package cream cheese and 1 cup powdered sugar.
    Fold in Cool Whip.
    Spread over cooled crust.
    Top with cherry pie filling.
    Chill for 3 hours.
    (Can use blueberry pie filling.)

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