Carrot Salad - cooking recipe
Ingredients
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2 c. grated carrots
1 c. raisins
1/2 c. flaked coconut
2 grated apples
1/2 c. crushed pineapple
1/2 c. chopped nuts
1 container yogurt
1 Tbsp. mayonnaise
Preparation
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Combine carrots, raisins, coconut, apples, pineapple and nuts. Mix yogurt and mayonnaise.
Blend all ingredients.
Chill before serving.
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