Carrot Salad - cooking recipe

Ingredients
    2 c. grated carrots
    1 c. raisins
    1/2 c. flaked coconut
    2 grated apples
    1/2 c. crushed pineapple
    1/2 c. chopped nuts
    1 container yogurt
    1 Tbsp. mayonnaise
Preparation
    Combine carrots, raisins, coconut, apples, pineapple and nuts. Mix yogurt and mayonnaise.
    Blend all ingredients.
    Chill before serving.

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