Grandma'S Green Beans - cooking recipe
Ingredients
-
6 slices bacon, chopped
2 onions, sliced
1 lb. green beans
salt and pepper
2 Tbsp. sugar
Preparation
-
Saute bacon and onions in large saucepan until bacon is crisp. Add beans; season with salt and pepper.
Cover with water.
Cover pot and simmer for 2 hours.
Add sugar and simmer 20 more minutes.
Leave a comment