Banana Bread - cooking recipe

Ingredients

1 stick margarine
4 bananas, mashed
2 c. all-purpose flour
2 eggs, beaten
1 tsp. vanilla
1 c. nuts
1 1/2 c. sugar

Preparation

Cream butter and sugar together.
Add beaten eggs alternately with flour.
Fold in bananas, nuts and vanilla.
Bake in loaf pan at 300\u00b0 to 325\u00b0 for 1 hour until done.