Tuna Macaroni & Cheese Casserole - cooking recipe

Ingredients

1 Box Macaroni & Cheese, Kraft
1 Can Frozen Green Peas
1 (12 -1/2 oz.) Can Tuna, Drained & Chunked
1 tsp. Dried Italian Seasoning
1/4 tsp. Garlic Powder
1/2 Cup Shredded Cheddar Cheese
1/2 Cup Milk
1 Tbsp. Grated Parmesan Cheese

Preparation

Prepare macaroni & cheese as directed on box.
Mix in remaining ingredients EXCEPT for parmesan cheese.
Pour mixture into a 1-1/2 quart microwavable serving dish.
Cover with plastic wrap and microwave on high for 2-1/2 minutes.
Stir and continue to heat for 2 to 3 minutes more, or until cheese is melted. Sprinkle with parmesan cheese.