Broccoli Puff - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli cuts
2 oz. sharp American cheese
1/4 c. milk
1/4 c. mayonnaise
1 beaten egg
1 can mushroom soup

Preparation

Cook broccoli; drain thoroughly.
Place in a casserole.
Stir together soup and shredded cheese.
Gradually add milk, mayonnaise and beaten egg.
Pour over broccoli.
Sprinkle with 1/4 cup bread crumbs.
Bake 45 minutes at 350\u00b0.