Double Chocolate Fudge - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
2 c. (12 oz.) semi-sweet chocolate chips
1 oz. unsweetened chocolate
1 tsp. vanilla
1 1/2 c. chopped nuts

Preparation

Butter an 8 x 8 x 2-inch baking pan.
Mix milk, chocolate chips and unsweetened chocolate.
Microwave uncovered on High for 1 minute and stir.
Microwave until chocolate is melted and mixture can be stirred smooth.
Stir in vanilla and nuts.
Spread evenly in pan.
Refrigerate until firm.