Chicken Pie - cooking recipe
Ingredients
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1 can chicken
1 can mixed vegetables
1 can cream of chicken
1 can cream of celery
1 stick margarine
1 cup milk
1 cup flour
Preparation
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Mix chicken, soups, and vegetables together in a casserole dish.
Melt margarine and mix with milk and flour.
Pour over chicken mixture and bake at 350 degrees until golden brown.
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