Chinese Chicken Wings - cooking recipe

Ingredients

3 lb. chicken wings
1/2 c. catsup
1/4 c. vodka
2 or 3 garlic cloves
1/4 c. honey
1/2 c. soy sauce

Preparation

Mix soy sauce, catsup, honey, peeled and chopped garlic and vodka.
Mix wings in mixture in a shallow baking pan.
Bake at 350\u00b0 for 1 hour, basting occasionally.