Sparkling Dessert - cooking recipe
Ingredients
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1 (3 oz.) pkg. jello
1 c. boiling water
1 c. ginger ale
1 c. diced canned fruit
Preparation
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Dissolve jello, any flavor, in 1 cup boiling water.
Add 1 cup cold ginger ale.
Chill until thickened and add 1 cup diced canned fruit.
Chill until set.
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