Sparkling Dessert - cooking recipe

Ingredients
    1 (3 oz.) pkg. jello
    1 c. boiling water
    1 c. ginger ale
    1 c. diced canned fruit
Preparation
    Dissolve jello, any flavor, in 1 cup boiling water.
    Add 1 cup cold ginger ale.
    Chill until thickened and add 1 cup diced canned fruit.
    Chill until set.

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